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25 June

How many sommeliers did you
train?To date, 1143 wine
stewards have been trained
and, with all the public and
private support we have
received for the project, we
are well on our way to
training 2010 ...read more

SPONSOR a STUDENT

Dean Augustus      

26 years old, I live in Kuilsrivier, before the training I was working in Worcester at a catering company.  I wanted to attend the course to improve my knowledge in wine and service. 

 “This has been an awesome and very informative course.  I’ve learnt a huge amount of wine and how the varieties differ.  I look forward to further my knowledge of wine and all that goes along with it.  Thank you WOSA and Let’s Sell Lobster for giving me the opportunity of a life time.  Thank you so much, you have really done a great thing, keep up the great work.“

SPONSORED BY: CULTIVATE SYSTEMS    
     
Cultivate Systems is a software as a service organization providing internet-based business systems and services to artisan wineries.
 
 
   

   
Xolisile Claasen
   

I am 27 years old and I live in Paarl. The training was amazing and I learnt so much about the hospitality industry. I am very pleased and happy. I am now working at Primi Piatti. I would like to thank everyone for this opportunity.

SPONSORED BY: CULTIVATE SYSTEMS    
     
Cultivate Systems is a software as a service organization providing internet-based business systems and services to artisan wineries.
 

 

 

 
   

   
Isaac Meyer
   

I am 20 years old and live in Lotus River Cape Town. Before the training began I was helping out at Green Point Stadium. I wanted to attend the training to improve my chances in the hospitality industry. I really enjoyed the course as I am now able to talk about wine and service with ease and confidence.

SPONSORED BY: CULTIVATE SYSTEMS    
     
Cultivate Systems is a software as a service organization providing internet-based business systems and services to artisan wineries.
 

 

 
   

     
Howard Shumisa
   

I am 28 years old, I live in Woodstock, Cape Town.  Before attending the training I was working at Col Cachios in Camps Bay as a waiter.  The reason I wanted to attend the course was to gain further experience in hospitality.  The course  has benefited me as I now feel more confident and knowledgeable.

“This course has been great to me since I have just started in the hospitality industry.  It has helped me to understand wines, the process behind wine making, how to recommend and to be a professional.  It is a good course and I look forward to studying more.”

SPONSORED BY: CULTIVATE SYSTEMS    
     
Cultivate Systems is a software as a service organization providing internet-based business systems and services to artisan wineries.
 
 
   

   
To find out how you can get involved or to sponsor a student, contact info@funiwine.co.za